Cosmetic Ingredients,home Care Ingredients

We have our own factories,we can provide thousands of chemical ingredients for food&animal feed industry with good quality and competitive price.

This catalog is only part of our products. Please feel free to contact us if you need any kinds of food&animal feed ingredients.

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Vitamins
Vitamins are a collective term for a series of organic compounds that are essential for maintaining physical health. These substances are neither raw materials for body tissues nor sources of energy in the body, but rather a type of regulatory substance that plays an important role in material metabolism. These substances cannot be synthesized in the body or are synthesized in insufficient amounts, so although they require a small amount, most of them must be ingested through food.

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Thickeners
Food thickener: usually refers to a large molecular substance that can dissolve in water and fully hydrate under certain conditions to form a viscous and slippery solution, also known as food glue.. It is an important food additive with wide applications in the food industry, used as a gelling agent. A food additive that improves the physical properties or organizational state of food to make it sticky, smooth, and palatable. Thickener can also have emulsifying and stabilizing effects.

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Fruit Powder
Fruit powder is a kind of powdery product made by processing raw materials, squeezing juice, filtering clarification, concentration, spray drying and other processes. The finished product retains the nutritional components such as vitamins and organic acids from the original fruit, and is widely used in solid beverages, baked goods, and other fields.

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Trace element
Trace elements refer to elements in the human body that are present in an amount ranging from 0.01% to 0.005% of body weight. Essential trace elements are essential for living organisms, such as iron, copper, zinc, cobalt, chromium, manganese, selenium, etc. These elements cannot be produced or synthesized in the body and need to be provided by food.

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Nutrition Enhancers1
Nutritional enhancers refer to the process of adding one or more nutrients or certain natural foods to food according to nutritional needs, in order to enhance the nutritional value of food. This type of food that has been fortified is called fortified food. The added nutrients or substances containing nutrients (including natural and synthetic) are called food nutrient enhancers.

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Nutritional enhancers2
Nutritional enhancers refer to the process of adding one or more nutrients or certain natural foods to food according to nutritional needs, in order to enhance the nutritional value of food. This type of food that has been fortified is called fortified food. The added nutrients or substances containing nutrients (including natural and synthetic) are called food nutrient enhancers.

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Phosphate
Phosphate, a salt of phosphoric acid, is one of the natural components of almost all foods and is widely used in food processing as an important food ingredient and functional additive.

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Preservatives
Preservatives, also known as antibacterial agents or preservatives, refer to chemical substances that can inhibit the growth and reproduction of microorganisms. They are commonly used in food to slow down the decay rate of corresponding products.

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